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Punjabi Recipes

Aloo Vadiyan

Ingredients: Vadiyan (150 gm) Potato, washed, peeled, and diced into medium-sized, chunky pieces (3 medium-sized or 200gm) Cumin seeds (Jeera) (1...

Aloo Vadiyan

Category - Punjabi

Punjabi Recipes

Aloo Vadiyan

Ingredients: Vadiyan (150 gm) Potato, washed, peeled, and diced into medium-sized, chunky pieces (3 medium-sized or 200gm) Cumin seeds (Jeera) (1 tsp) Onion...

Punjabi Recipes

Amritsari Chhole

Ingredients: White chickpeas (Kabuli chana), washed and soaked overnight (1 cup chana soaked in about 2 cups of water) Ginger (Adrak), sliced thinly (1 inch...

Punjabi Recipes

Makki di Roti

Ingredients: Corn flour (makki ka atta) (½ kg) Lukewarm water (for kneading the atta) White butter (a dollop) Method: Take a portion of the makki ka atta (two...

Punjabi Recipes

Sarson da Saag

Ingredients: Mustard leaves (sarson) (1 kg) Spinach (palak) (½ kg) Green chillies (hari mirch), slit vertically (4) Garlic (lehsun), finely chopped (8 to 10)...

Punjabi Recipes

Tamatar Raita

Ingredients: Curd (dahi) (1 cup) Tomatoes, finely chopped (1/2 cup) Coriander leaves (hara dhania) (1 tbsp) Green chilli, finely chopped (1) Roasted cumin...

Punjabi Recipes

Paneer Bhurji Gravy

Ingredients: Paneer, mashed (1 cup) Tomatoes, finely chopped (2) Onion, finely chopped (2) Haldi Turmeric Powder (1 tsp) Garam masala powder (1 tsp) Cumin...

Punjabi Recipes

Kesar Lassi

Ingredients: Bottle gourd (lauki), grated (1 cup) Curd (dahi) (1 cup) Cumin seeds (jeera) (1/2 tsp) Lal Mirch Red Chilli Powder (1/2 tsp) Roasted cumin seeds...

Punjabi Recipes

Lauki Raita

Ingredients: Bottle gourd (lauki), grated (1 cup) Curd (dahi) (1 cup) Cumin seeds (jeera) (1/2 tsp) Lal Mirch Red Chilli Powder (1/2 tsp) Roasted cumin seeds...

Punjabi Recipes

Bharwan Shimla Mirch

Ingredients: Capsicum (Shimla mirch) (4 to 5) Potato, boiled (4 to 5) Onion, finely chopped (1) Green chillies (hari mirch), finely chopped (1) Cumin seeds...

Punjabi Recipes

Babbroo

Ingredients: Wheat flour (atta) (2 cups) Jaggery (gud) (1 cup) Desi ghee (for frying ) Method: Heat a kadhai and pour in 1 medium-sized glass of water along...

Punjabi Recipes

Paneer Do Pyaza

Ingredients: Cottage cheese (paneer), cubed (1 cup) Onion (3 to 4) Tomato, roughly chopped (1) Ginger-garlic (adrak-lahsun) paste (1 tsp) Cashew nuts (kaju)...

Punjabi Recipes

Khoya Matar Makhana

Ingredients: Lotus seeds (makhana) (1 cup) Green peas (hari matar) (1 cup) Khoya, grated (1 cup) Onion, finely chopped (1) Tomato, finely chopped (2) Curd...

Punjabi Recipes

Paneer Kulcha

Ingredients: 1 tbsp – Oil/Ghee (to cook) 2 cup – All-purpose flour (maida) 1/2 tsp – Baking powder 1 tsp – Sugar 1 tsp –...

Punjabi Recipes

Sabudana Kheer

Ingredients: 4 cup -Milk 3-4 cup – Tapioca pearls (sabudana) 1/2 cup -Sugar 1/4 tsp -Cardamom powder (elaichi) 1/4 tsp – Saffron (zafran/kesar) 2-3...

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