Home » Recipes » Bengali
Bengali Recipes

Aloo Posto

Ingredients: Potato (medium sized), peeled and cubed (3) White poppy seeds (Khus khus) (1 cup) Green chillies(Hari mirch), sliced (2-3) Whole red...

Aloo Posto

Category - Bengali

Bengali Recipes

Aloo Posto

Ingredients: Potato (medium sized), peeled and cubed (3) White poppy seeds (Khus khus) (1 cup) Green chillies(Hari mirch), sliced (2-3) Whole red...

Bengali Recipes

Kancha Pepe Ghonto

Ingredients: Papaya (large raw) (1) Red mustard seeds(Rai) (½ tsp) Fenugreek seeds(Methi dana) (½ tsp) Haldi Turmeric Powder (¼ tsp) Ginger(Adrak) paste (1...

Bengali Recipes

Shukto

Ingredients: Potato, cubed (½ cup) sweet potato (Shakarkand), cubed (½ cup) Papaya, cubed (½ cup) Carrot, cubed (½ cup) French beans, chopped (½ cup) Kaccha...

Bengali Recipes

Channar Payesh

Ingredients: Milk (full cream) (2 litres ) Lemon juice (1 tbsp ) Condensed milk (½ cup ) Sugar (2 tbsp) Pistachio (pista), ground (few) Green cardamom (hari...

Bengali Recipes

Posto Bora

Ingredients: White poppy seeds (khus khus) (½ cup) Green chillies (hari mirch), chopped (3-4) Onion, finely chopped (1) Wheat flour (atta) (as required) Salt...

Bengali Recipes

Bangali Polau

Ingredients: Basmati rice (1 cup) Green cardamom (Hari elaichi), crushed (4) Bay leaf (Tejpatta) (1) Salt (to taste) Ghee (3 tbsp) Cinnamon (Dalchini) (2 one...

Bengali Recipes

Kumro Chechki

Ingredients: Pumpkin (Kaddu), cut into 1½-inch long pieces (1½ cups) Yellow mustard seeds(Sarson) (1 tsp) green chillies (Hari mirch), slit (2) Yellow mustard...

Bengali Recipes

Anando Naaru

Ingredients: Coconut (fresh), grated (2) Rice flour (1 kg) Jaggery (Gud) (1 kg) White sesame seeds(Safed til ) (2 cups) Mustard oil (Sarson ka tel) (for deep...

Bengali Recipes

Baingan Bhaja

Ingredients: Brinjal (baingan) (1, large, cut into thin, round slices) Lal Mirch/Red Chilli Powder (1 tsp) Haldi/Turmeric Powder (½ tsp Garam Masala (1 tsp)...

Bengali Recipes

Aloor Dom

Ingredients: Tomato purée (½ cup) Curd (dahi) (½ cup) Green chillies (hari mirch), slit vertically (4) Ginger (adrak), finely minced (1 tbsp) Haldi Turmeric...

Bengali Recipes

Patishapta Pitha

Ingredients: Refined flour (maida) (1 cup) Sooji/semolina (½ cup) Rice flour (¼ cup) Sugar (1 cup) Milk (1 cup) Water (as required) Oil (for frying) Grated...

Bengali Recipes

Bengali Kolar Bora

Ingredients: Ripe banana (kela) (2) Rice flour (1 cup) Refined wheat flour (maida) (1 tbsp) Milk powder (2 tbsp) Sugar powder (½ cup) Cinnamon (dalchini)...

Bengali Recipes

Labanga Latika

Ingredients: Refined wheat flour (maida) (1 cup) Desi ghee (2 tbsp) Baking soda (a pinch Salt (a pinch) Clove (laung) (5 to 6) Mawa (¼ cup) Green cardamom...

Bengali Recipes

Darbesh

Ingredients: Gram flour (besan) (2 cups) Khoya (½ cup) Green cardamom (hari elaichi) seeds, crushed (1) Baking powder (a pinch) Oil (for deep frying) Cashew...

Bengali Recipes

Mishti Doi

Ingredients: Milk (1 litre) Curd (dahi) (3 to 4 tbsp) Jaggery (gud) (300 gm) Earthen pots (handi) (for dahi-making ) Method: In a kadhai, boil the milk on a...

Featured